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Job Vacancy for Pastry Chef at Cafe Manna in Brookfield, WI

Cafe Manna company logo
Published 7 hours ago

Company Cafe Manna is offering job opportunities for the position of Pastry Chef in the Brookfield area. The job type available is Full-time.

We are looking for candidates who possess skills with beginners/seniors experience. We value honesty, discipline, and responsibility in our employees.

Cafe Manna operates in the (according to the company) industry. If you are interested in applying to this company, please proceed with your application.

Job Information

Company:Cafe Manna
Position:Pastry Chef
City:Brookfield, WI
Province:WI
Education:Confidential
Salary:USD 21 - USD 24 per Hour
Employment Type:Full-time

Job Description

Cafe Manna, a full-service vegetarian restaurant voted Best of Milwaukee 2019 (Best Vegan Friendly Restaurant), seeks an experienced Pastry Chef. Create modern, seasonal vegetarian and vegan desserts with a talented, friendly team. We need a creative, dependable, organized team player. Position is full- or part-time (30–36 hrs/wk) with pay $21.00–$24.00/hr. Minimum 3 years pastry/baking experience required. Night and day shift availability preferred. We are closed most major holidays and Mondays. Reliable transportation is required (not on a bus line). Work is in person in Brookfield, WI 53045. Qualified applicants, please forward your resume.

Other Job Benefits

  • Access to training and seminars
  • Recognition for performance
  • Opportunity to work in a solid team

Requirements

  • Good physical and mental health
  • Minimum age of 18 years
  • Discipline and punctuality
  • Honesty and high responsibility
  • Good personality
  • High motivation to work and learn
  • Additional requirements can be viewed in the job application form

Company Address

Province WI
City Brookfield
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Company Information

Cafe Manna

Cafe Manna is a neighborhood coffeehouse in the United States offering artisan coffee, fresh-baked pastries, and light lunch fare. Focused on community and sustainability, it sources ingredients from local farmers and roasts beans in-house. The cafe provides a warm, relaxed atmosphere for meetings, remote work, and casual gatherings, with friendly service, seasonal menus, and catering for small events.